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SECRET SAVORY MENU
Thailand consists of four regions that each vary in topography, Ingredients cultural and ethnic history. Sawasdee! Is a common greeting in Thailand. Welcome to Secret Savory. Each day we do our best to bring you locally sourced, flavorful foods created by Chef "Supanut" (graduated from Le Cordon Bleu of Dusit Thani Thailand) using only the freshest ingredients. He is eager to let you in on the secrets of some of Thailand most colorfully crafted, fantastically fragrant, and downright delicious plates.
SPECIAL COCKTALS
"LOOK TO THE NOOK, IT’S OFF THE HOOK"
Silver tequila, triple sec, fresh kiwi fresh lime juice, salted rim.10.00 USD
Special
Vodka, Rum, Gin, silver tequila, blue curaçao, simple syrup, and fresh-squeezed lime juice11.00 USD
Grand Marnier, fresh-squeezed orange juice, Sparkling wine
(Gluten Free)10.00 USD
Fresh cucumber, Vodka, fresh-sqweezed lime juice, ginger beer, Angostura bitter.10.00 USD
CHEF'S SPECIALS
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Wild Alaskan Salmon deep fried on top Kabocha lemongrass lard dressing served with Kabocha in creamy sweet coconut milk.20.00 USD
Special
Boat noodles Thai-style noodles with strong flavor. it contains beef, Black soy sauce, and spices. Served with beef, meatballs, pork dry skin, Chinese broccoli, bean sprout, culantro, green onion, sweet basil, and crispy garlic.16.00 USD
Appetizers
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Crunchy whole soft shell crab marinated in black pepper and garlic. Served with sweet plum sauce.
15.00 USD
Special
Grilled marinated chicken tender with homemade southern style curry paste. Glazed with rich and creamy coconut milk. Served with sweet chili sauce, green leaf, fresh-cut cucumber, and tomatoes.
11.00 USD
Special
Deep-fried marinated wings with fresh, crunchy lemongrass. Topped with kaffir lime leaves and served with homemade galangal sauce.
10.00 USD
Special
A homemade stuffed mixture of ground pork with fresh original Chiang-mai herbs. Served with sliced ginger and dried chilies.
12.00 USD
Wild betel leaf wrappers with fresh diced lime, ginger, red onion, roasted coconut flakes, ground peanut, fresh chili, and dry shrimp. Served with sweet Thai caramelized herb sauce with shrimp paste.
12.00 USD Sold Out
Sold Out
Deep-fried seaweed wrapper stuffed with marinated ground chicken, water chestnut, and sesame seeds. Served with sweet plum sauce.
10.00 USD
Grilled whole Chinese eggplant topped with crispy red onion. Served with spicy tamarind sauce.